Are you Crepe Ready, Chandeleur 2021 is Tomorrow February 2, Crepe Batter Recipe to Get you Going
Are you crepe ready?
Chandeleur 2021 is Tomorrow February 2.
Actually La Chandeleur always falls on February 2.
I will make some for lunch, couples that it. Two crepes with in the middle (for me) a mix of cheese, eggs and ham.
I make my crepe batter an hour ahead of actually making crepes to give the batter time to rest.
Ham is not a pre-requisite so make your own version, vegetarian if you wish.
To help you get started, check this Starter guide to Crepes batter from Crepes , 50 Savory and Sweet Recipes (Chronicle Books, April 2012) by Martha Holmberg.
(*Illustration is 'Sweet Ricotta Crepes' also named 'Apostles' Fingers' from Dolci -Stewart, Tabori & Chang- October 2011 by Francine Segan, photography by Ellen Silverman)