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Beet the Heat with Summer Borscht from 'Samarkand' by Caroline Eden and Eleanor Ford
Aug 14
Beet the heat with Summer Borscht from Samarkand, Recipes & Stories from Central Asia & the Caucasus (Kyle Books, June 2016) by Caroline Eden and Eleanor Ford. Summer Borscht with Sour Cream and Chives Serves 4 4 beets, peeled and coarsely chopped 3 carrots, coarsely chopped 2 celery stalks, chopped 1 small onion, coarsely chopped 1 (14-ounce) can chopped tomatoes 1 garlic clove, chopped 1 bay leaf 4 black peppercorns 2 cloves 1 teaspoon sugar...
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Escargot Meatballs, Vietnamese Lunch at Tamarind Tree, A Seattle Spot with Many Fans
Aug 17
Escargot Meatballs, Vietnamese Lunch at Tamarind Tree A Seattle spot with many fans, myself included after August 8 meal. I missed it at first from main street as it's kinda tucked in back of parking lot of strip mall.