Serge the Concierge

200 Bordeaux You Can Afford, Bordeaux Under One Roof Tasting, NYC, Nov 13, LA, Nov 18

November 12, 2014 by serge the concierge

Get a chance to taste 200 Bordeaux you can afford (or at least some of them) with Bordeaux Under One Roof evening session for consumers this November.

First stop, New York City on November 13 at Industria Superstudios from 7 to 10 pm.

Second stop in Los Angeles on November 18 at W Hollywood Hotel Loft & Wet Penthouse from 7 to 10 pm.

Proceeds from LA Tickets ($50 per person) benefit California Art Club

Proceeds from NYC Tickets ($50 per person) benefit City Harvest.

Have a taste for me as I will be hard at work while Trade-Press session is under way.

Posted on November 12, 2014 in Event, Food and Drink, Personal Organizer, To Do Lists, Weblogs, Wine | Permalink | Comments (0)

Previous Post

Fall 2014 Shades of Green with Toyota Prius Vintage 2003

Nov 11

Fall shades of Green with Toyota Prius Vintage 2003 Production of this original model of Prius run from 1998 to 2004 Vintage Green for Green Day # 271

Next Post

Grated Horseradish and Ikura Topping, Boquerones Toasts from 'A Boat, a Whale & a Walrus!'

Nov 12

After La Cale style Mussels in Cider from A Boat, a Whale & a Walrus, Menus and Stories (Sasquatch Books, September 2014) by Renee Erickson, here's what could become your top hit for 2014 holiday parties. Boquerones Toasts Butter, fresh horseradish, ikura Prep Time: 15 Minutes // Total Time: 15 Minutes, plus time to make toasts // Makes 24 While most American or Italian flat-packed anchovies are simply cooked and packed in oil, boquerones, Spanish...