Polish- Japanese fusion powers this third and last recipe from Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don’t Have to Be Vegan to Love (Da Capo Lifelong Books, June 2014) by Terry Hope Romero... Polish Summer Soba Salad SERVES: 2 TIME: 45 MINUTES Chilled soba noodles, a Japanese staple in many warm-weather dishes, are traditionally made with buckwheat flour. While enjoying a cold sesame soba noodle salad on a steamy summer day, it hit...

Sonoma for dinner, Sonoma wines that is! Perfect pitch: Evening Land 'Occidental Vineyards' (2011) Pinot Noir and 'Sonoma County' (2012) Chardonnay Tasted on April 2, 2014 at Sonoma in the City New York stop...