Serge the Concierge

Java Fix in Tokyo, The Roastery by Nozy Coffee in Harajuku catches Tokyo Food File and Matthias Attention

October 17, 2013 by serge the concierge

It is not all noodle bars, sake, tea and sushi in Japan.

Coffee aficionados have a new spot to stop by for their java fix in Tokyo.

Recently opened in Harajuku, The Roastery as its name indicates does more than brew a great espresso. It also sells on-site roasted coffees.

Before or after shopping for coffee, enjoy BBQ at Smokehouse, upstairs above The Roastery.

The Roastery got the attention of the man in Tokyo, Robbie Swinnerton in The Roastery arrives on Cat Street (Tokyo Food File, October 16, 2013).

On Google+ Matthias Lambrecht shares 18 photos in his Roastery Album (October 11, 2013).

Coffee fix for Tokyo Thursdays # 268

Previously: Shochu State of Mind

(* Image of The Roastery sign via Tokyo Food File)

Posted on October 17, 2013 in Food and Drink, Personal Organizer, Serge the Concierge, To Do Lists, Tokyo Thursdays, Travel, Weblogs | Permalink | Comments (0)

Previous Post

Twisted Dump Truck at 'Out of Hand' Exhibit, Art in Age of 3D Makers, MAD Museum, NY

Oct 16

I would know more about Out of Hand exhibit had I been able to attend press preview. With 'Out of Hand' (Materializing the Postdigital) exhibit the Museum of Art and Design looks at art in the age of 3D makers-printers. First In-Depth Exhibition Exploring Digital Fabrication in Contemporary Art, Architecture, and Design Opens today October 16, 2013. What is it all about? Artists on Display: "Out Of Hand: Materializing The Postdigital Features Interactive Installations And...

Next Post

Crisp, Chewy Gluten Free Pizza Dough Recipe From Vegan Pizza

Oct 18

After Chili Mac Pizza recipe from Vegan Pizza, 50 Cheesy, Crispy, Healthy Recipes (Andrews McMeel, September 2013) by Julie Hasson here's the dough. Gluten-Free Pizza Dough Makes 4 individual (9-inch) thin-crust pizzas If you’re looking for a crisp, chewy, thin-crust gluten-free pizza, then this is your recipe. Part of the magic herein lies with the hard apple cider or gluten-free beer, which not only creates a nice chemistry with the yeast, but also adds a...