Serge the Concierge

Nest of Eggs Hatching Chocolates or is it Truffles for Easter at Paul A. Young, London

March 30, 2013 by serge the concierge

The nest of eggs full of chocolates (or is it truffles?) at Paul A. Young in London might not be the largest Easter treat you could think of yet I am sure its richness makes up for it.

If you are too far from London to get a hold of one of them, you can always start Easter sunday with 2 recipes by Paul A. Young, Venezuelan Chocolate Maple Pancakes or the Aztec Hot Chocolate both from Adventures in Chocolate (Kyle Books).

Posted on March 30, 2013 in Consumer Products, Food and Drink, Gift Ideas, Personal Organizer, Serge the Concierge, Travel, Weblogs | Permalink | Comments (0)

Previous Post

Double Chocolate Moonshine Cookie, Davey by Musette Bakery will Fuel Red Hook Crit Riders

Mar 29

Sports and baking are cited by Musette Bakery as their main sources of inspiration. With their latest creation, Davey, double chocolate moonshine cookies made with Kings County Distillery 'Moonshine corn whiskey' go beyond health bars. It will fuel Red Hook Criterium riders on March 30, 2013. I discovered Musette Bakery while trying to find out what connects Chalet and cycling after receiving an invitation to attend launch party for Chalet Magazine inaugural issue, “New York...

Next Post

Slice That Steak, Tagliata with Green Tomatoes, Oregano and Mustard from 'Full of Flavor'

Mar 30

I first became aware of Maria Elia culinary talent thanks to her participation in Sani Gourmet festival in 2010 so i was delighted when Full of Flavor: 18 Ingredients...Endless Possibilities (Kyle Books USA, April 2013) landed in my mailbox. Maria Elia turns these 18 ingredients into 100 plus recipes. Each chapter opens up with a map of sort of options and attributes so you can create like a chef. For example 'Oily Fish' she serves...