Brunello, Chianti Classico, Nobile and Prosecco Superiore 2012 U.S Tour Opens February 7 in NY

I will not be in Italy for Preview of Vino Nobile beginning on February, 18 at the Fortress of Montepulciano. 

I will make up for it in a small way by attending the Italian Wine Masters tasting in New York on February 7 which opens their 2012 U.S Tour.

20 wineries who belong to Consorzio del Vino Nobile di Montepulciano will be amongst the 100 or so producers at the event.

The other 3 members of this quartet of top Italian wine producing regions present are Brunello, Chianti Classico and Prosecco Superiore (for the bubbly).

One of the producers I will meet is Terre di Melazzano which besides making Chianti Classico wines invites visitors to stay for Farmhouse Vacation.

Melazzano_vista_aerea

If you are interested in wine technical poetry check Winemaking Glossary shared by Consorzio.

The music of words like 'Acescenza' which stands for Volatility (When a wine assumes an altered, vinegary, acidic odour and flavour to excessive acetic acid) don't make you think of anything offensive.

(* Photo above from Terre di Melazzano website)

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