October has been unusually warm yet something tells me that it might change soon and we will need a light sugar coating to protect us from the elements.
We have the right medicine.
Satisfy your sweet cravings with our new contest.
This first book by Johnny Iuzzini (in collaboration with Roy Finamore) offers 'sweet quartets' with a seasonal theme as well as individual pastries, all visually striking.
In the Chocolate section of the book is the Milk Chocolate Mousse with Flambeed Bananas and Hazelnut Caramel Sauce (pictured below).
We have 2 copies of Dessert Fourplay for the taking.
How can you win?
Answer the following question?
The Milk Chocolate Mousse with Flambeed Bananas recipe was inspired by another NY based pastry chef. Johnny worked with him in two places. What is the name of this pastry chef?
E-mail your answer to info [at] njconcierges [dot] com
All entries must be received by Midnight (US Eastern) on Thursday, November 4, 2010.
This contest is on a first come, first serve basis.
If you won a contest in past 30 days, please let others try their luck.