Sydney’s Top Restaurants for 2007 As Picked by the Sidney Morning Herald

Simon Thomsen and Catherine Keenan, the restaurant reviewers for the ‘Sydney Morning Herald’ just released their Top Picks for 2007 yesterday. I thought this might be of use if you plan on traveling to Sydney, Australia. Nothing beats advice from the natives. Fins Restaurant, located in Byron Bay got my attention as their choice for Local Food, I was especially interested by their Degustation Menu offering food and wine pairing ($140.00 australian per person).
I found out about the Sydney Morning Herald selection while reading local (Sydney) blog Grab Your Fork.