Clotilde of 'Chocolate and Zucchini' shares her tips on a 'simple yet chic picnic'

Clotilde Dusoulier of Chocolate and Zucchini shared some useful tips for a simple yet chic picnic in her most recent column (August 24) on NPR's Kitchen Window. She includes a recipe for herb muffins. So read on and get ready for your 'dejeuner sur l'herbe' to paraphrase the famous painting from Edouard Manet.

Previous Post

Flex Mussels on Prince Edward Island offers a Symphony of Mussels recipes

Aug 28
Thanks to the column of Marialisa Calta in the travel section of today's New York Times for bringing to my attention Flex Mussels, a Prince Edward Island eatery and the creation of Toronto chef Quain. His no less than 23 offerings range from Mussels Parisienne with Pernod and Wild Turkey Mussels with Bourbon.
Next Post

I have to admit 'Lenndevours' fills a gap in my wine knowledge: New York State wines

Aug 30
Just discovered Lenndevours, Lenn Thompson blog dedicated mainly to New York State wines. I have to admit that I know very little about them so it will help me to catch up. His motto is "Drink what you like. Don't listen to critics"

Comments