How long can one keep smoked salmon?
Having leftovers of smoked salmon post Easter sunday, I wondered how long you could safely keep it.
I asked Eric, a sous-chef. His answer was at least a good 2 weeks if it is properly refrigerated.
So after making farfalle with smoked salmon and fresh mozzarella for Lunch on Monday, today's Lunch will be baby spinach and smoked salmon salad.