Program for 4th edition of Les Printemps de Chateauneuf du Pape (April 6-7, 2013) is falling into place like pieces of a puzzle.
80 producers will be present.
Besides the degustations, a number of workshops ('Ateliers de Degustation') will be offered.
They range from Vieux Millesimes to Grenache dans tous ses Etats featuring both American and French wines and also Chateauneuf du Pape et Fromage (and cheese).
This cheese and wine pairing session will be led by Claudine Vigier on Sunday, April 7 at 11 am at Maison des Vignerons.
American winemakers will be present at the event (list is not final yet).
Check Printemps de Chateauneuf du Pape Facebook Page for updates.