Umeshu and Shoshu Liqueur Filled Chocolates for a Japanese Valentine's Day

Showing your love with sweets is common practice on Valentine's day.

After mentioning that February 2012 is Shochu Month is New York, I discovered thanks to Robbie Swinnerton of Tokyo Food File that Shochu and Umeshu Liqueur Filled Chocolates are one of the options Japan offers.

I would be curious to know what other liqueur filled chocolate bonbons are popular around the world for Valentine's Day.

Liqueur heart, Valentine's Day in Japan for Tokyo Thursdays # 221

Previously:  February is Shochu Month in New York, Low Calorie, Healthy Spirit in Japan, Really?

(* Photo courtesy of Tokyo Food File, all rights reserved)