It seems there is not enough time in the day, week or month to mention all the good books that have landed on our desk this Fall.
One of them is Simply Truffles, Recipes and Stories that Capture the Essence of the Black Diamond (William Morrow, November 2011).
If you are keen on expanding your cooking repertoire, we are giving thanks to you all for reading 'Serge the Concierge' before Thanksgiving by giving away 1 copy of 'Simply Truffles'.
How can you win?
Answer one question:
Why is Coppa from Italy perfect to wrap around truffles scallops?
Send your answer to info [at] njconcierges [dot] com
All entries must be received by Midnight (U.S Eastern)on Thursday, November 24, 2011.
This contest is on a first come, first served basis and is limited to U.S readers.