b monsters, baking, bank of the foyle carnival, bela lugosi's dead, cocktails, dancing goblins, dead kennedys, eat your heart out, evilcakes, ghoulies, good natured fun, halloween 2010, monster eyeballs, music, recipes, taste for absinthe
Underground restaurants come in many shapes and forms with outposts in most capital cities.
Speakeasy-underground restaurant trend recently extended its reach to Argentina's main wine region with Ituzaingo, Cocina and Vinos as they simply state it.
Located in the city of Mendoza, Ituzaingo, created by Gonzalo Cuervo is hosted in his home. Cooking is in expert hands of Chef Emiliano.
What to expect foodwise:
"It feels more like a dinner party at a close friend’s than a restaurant. Chef Emiliano whips up small plates that represent cuisine from the different regions of Argentina. Try out a citric pumpkin soup, traditional empandas from Salta and Mendoza, lamb from the south, trout from the east and you can also pick out your own wines to pair with several of the courses."
8 courses with 2 glasses of wine included: $180 pesos
Reservations and Info: 261-562-8667 | firstname.lastname@example.org
Thanks to Emily and The Vines Blog for sharing this new addition to the Mendoza dining scene.
Besides winning a copy of Dessert Fourplay by Johnny Iuzzini with this week's contest, here's another chance for Cakeheads to satisfy their sweet cravings if they are in the New York area.
I rarely quote press releases verbatim but since this one spells it all very clearly, why not?
"La Maison du Chocolat invites all New Yorkers to an evening dedicated to pastry and chocolate: “La Nuit du Gâteau” on Wednesday, the 3rd of November, in celebration of the 20th Anniversary of its arrival in New York/ A public tasting of desserts and pastries from 7pm to midnight will be held at the Madison Avenue boutique of La Maison du Chocolat, located at 1018 Madison Avenue in New York City. Simultaneously, the other boutiques – 30 Rockefeller Center and 63 Wall Street – will be open from 7 to 9pm offering tastings of desserts and chocolate pastries to all visitors. Pastries will be the highlight of the event, including samples from our all-time classics to the latest creations such as chocolate tarts, macarons, ice-cream as well as sneak previews of many new creations like the classic La Maison Mousse au Chocolat, the Salvador Cake, the delicious sTARTElette and finally, the launching of the acclaimed La Maison du Chocolat éclairs in New York in celebration of La Maison’s 20th Anniversary in New York. A tent will be set up in front of the Madison Avenue boutique featuring complimentary desserts and drinks with live jazz music in the background."
My guess is it will be crowded since rain is on the radar on Wednesday.
I hopefully will be able to visit for an hour and share a photo report the next day. Sorry if it makes those of you who could not make it there salivate.
You don't have to be on Hollywood Boulevard to get your own Star thanks to 'Startelette' above.
"SuperDeluxe and ERECT Magazine are pleased to present "33 IDOLS" a solo exhibition by montage artist Winston Smith, who has created some of Punk Rock’s most lasting and iconic symbols. This is Smith’s first solo show in Japan and will feature new work commemorating the 33rd anniversary of his seminal "Cross of Dollars" (1977) that was used for the Dead Kennedys 1981 album "In God We Trust, Inc." which was then banned in England and condemned by the American Religious Right. "33 IDOLS" will also feature a selection of retrospective works from Smith's 30 year career."
Winston Smith "33 IDOLS" Gallery hours for 10/31 from 5:00 to 7:00 PM (free entry)
As for Halloween Fun:
LIVE: Hair Stylistics, yudayajazz + CARRE and Special Guest KTL!!
DJ: KUKNACKE, Keiji Ito
Special perks for folks dressing up for Halloween!! Don't be afraid.. (the clown's afraid too)
Party starts at 7 PM and ends Late
Price per person is 1000 Yen (if i got my facts right)
Can't make it to Tokyo, they shared "Halloween" lyrics by Dead Kennedys and ringtone for the song.
Got wind of this thanks to brains behind PechaKucha...
Starting in the 17th Century, Japan put its Erotic Imagination on display thanks to the work of Utamaro, Hokusai, Kuniyoshi and other artists of the Floating World...
What was 'the floating world' or Ukiyo (according to Wikipedia):
"Ukiyo (Japanese: 浮世 "Floating World") described the urban lifestyle, especially the pleasure-seeking aspects, of Edo-period Japan (1600–1867). The "Floating World" culture developed in Yoshiwara, the licensed red-light district of Edo (modern Tokyo), which was the site of many brothels, chashitsu tea houses, and kabuki theaters frequented by Japan's growing middle class. The ukiyo culture also arose in other cities such as Osaka and Kyoto. The famous Japanese woodblock prints known as ukiyo-e, or "pictures of the Floating World", had their origins in these districts and often depicted scenes of the Floating World itself such as geisha, kabuki actors, sumo wrestlers, samurai, chōnin and prostitutes.
The term is also an ironic allusion to the homophone "Sorrowful World" (憂き世), the earthly plane of death and rebirth from which Buddhists sought release."
You can lay your eyes on Erotic Art created between the 17th and 19th century thanks to a well reaserched and richly illustrated book put together by the expert eye of Gian Carlo Calza, Poem of the Pillow published by Phaidon. An index card introduces each featured artist.
Gian Carlo Calza notes in the introduction that "Japanese erotic paintings and prints called 'images of spring' (shunga) play a far richer and more complex role in the country's wider artistic context, compared to the situation in the West, where this art form has often been perceived as a form of sinful expression or even as morally corrupting".
First illustration is 'Four scenes of lovemaking' (circa 1660) attributed to The Kanbun Master.
The author also notes the contrast between "the West where the nude represented in the classical manner became an elevated art form, but it also offered a legitimate opportunity to look at naked bodies-an activity that otherwise had for centuries been seen as the gateway to sin and perdition" while Japan "lacking as it does both the tradition of contemplating the naked body and the association of sex with sin, witnessed the prolific production of great erotic art by important artists, but it did not include the nude as such"
From 18th century, one of the images from 'Poem of the Pillow' (Utakamura, circa 1788) by Kitagawa Utamaro, Poem of the pillow is considered the most famous erotic album in Japanese art.
Last illustration is 'Grass on the way of love' (Koi no michikusa, circa 1825) by Keisa Eisen
There are of course racier images amongst the 350 color illustrations this 464 pages book includes. I will let you discover them in the comfort of your bedroom.
Visiting Empire of the Senses for Tokyo Thursdays # 163
Instead of comparative studies in French versus American philosophy, Yves-Marie Le Bourdonnec and Tom Mylan will illustrate the difference between French and American Butchering Styles at Meat Hook in Brooklyn.
Besides trade sessions, they decided to show their oratory and knife skills for the benefit of all those who love meat tender in a 6: 30 PM session on Monday, November 1, 2010. Their fireworks will be followed by a tasting accompanied by beers from Brooklyn Brewery and Natural Wines courtesy of Jenny & Francois...
Price is $25 per person, you can reserve via Brooklyn KitchenEvent Page...
Since I will be attending, expect to read my first and second impressions the following day.
Yves-Marie Le Bourdonnec, the Meat "Magician" of Asnieres opened his latest butcher shop, Le Couteau D'Argent to great acclaim in 2009.
Ariane Daguin of D’Artagnan will be serving as translator and master of ceremonies that day.
D'Artagnan is the proud sponsor of this royal encounter.
I will pick Yves-Marie le Bourdonnec's brains after the event. After barding, resulting interview should be delivered on Wednesday, November 3.
battle of the butchers, brooklyn, comparative studies, couteau d'argent, fall 2010, french cut, knife skills, love meat tender, november 1, showmanship, the meat hook, tom mylan, yves-marie le bourdonnec